| Tipico de Mexico plates served with choice of refried or a la charra beans, rice, guacamole and fresh flour tortillas | |
| Carne Guisada |
$9.99 |
| Sautéed beef tips smothered in our special homemade gravy |
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$8.99 |
| Two charbroiled beef or chicken fajita tacos, wrapped in flour tortillas and served with pico de gallo |
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| Burritos |
$9.49 |
| Seasoned ground beef and beans, wrapped in flour tortillas, smothered with chili con carne and topped with melted cheese |
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| Chimichanga (beef) or (chicken) |
$9.49 |
| Seasoned ground beef or shredded chicken, beans and cheese, wrapped in a large flour tortilla and deep-fried, topped with melted cheese, ranchero sauce, sour cream and guacamole |
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| Flautas (beef) or (chicken) |
$9.49 |
| Two flautas filled with seasoned ground beef or shredded chicken and cheese, wrapped in choice of corn or flour tortillas and deep-fried, topped with guacamole and sour cream |
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| Chile Relleno |
$11.99 |
| Poblano pepper stuffed with cheese and seasoned ground beef, deep-fried with our special batter, topped with Monterrey Jack cheese and ranchero sauce |
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| Tamales |
$8.49 |
| Four delicious handmade tamales, topped with chili con carne and melted cheese |
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| Crispy Tacos (beef) or (chicken) |
$8.99 |
| Two seasoned ground beef or shredded chicken tacos in crispy shells with cheese, lettuce and tomato |
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