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| The following plates are served with Caesar salad and choice of baked potato or steak fries |
New York Strip Steak |
$15.99 |
10 oz. Choice Angus New York strip, charbroiled to perfection - served with sautéed portabella mushrooms
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Rib-Eye Steak
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$16.99 |
12 oz. Choice Angus rib eye, charbroiled to perfection - served with sautéed portabella mushrooms
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Filet Mignon |
$18.99 |
8 oz. Choice Angus tenderloin center-cut filet mignon, charbroiled to perfection - served with sautéed portabella mushrooms
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Chicken-Fried Steak |
$11.99 |
Southern-style hand-battered chicken-fried steak, smothered in our savory gravy
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| The following plates are served with Caesar salad and choice of refried or a la charra beans, rice, fresh guacamole and tortillas |
Steak Tampiqueño |
$15.99 |
10 oz. Choice Angus New York strip, cooked to perfection, topped with melted Monterrey Jack cheese and our ranchero sauce
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Milanesa |
$11.99 |
Choice beef roundsteak, battered, deep-fried and smothered with our savory ranchero sauce and two kinds of cheese
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